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Home Grown Chicken Stock

October 11, 2012 in Chickens, Gardening For Food, Home Made, Main Courses, Poultry, Raising Livestock, Recipes, Self Sufficiency, slide show recipes, slide show self sufficient, Vegetable Gardening by Cathy

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I was was very happy to realize that my home made chicken stock this year was COMPLETELY home GROWN!! Onions from my Garden…..check!  Carrots from my garden….check!  Garlic from my garden….check!  Summer Savory dried from my garden….check! Oregano dried from my garden….check!!! Water from my well…..check!  My home grown chickens – the bones, legs and [...]

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Chicken Pot Pie – Even My Dog Would Eat! – recipe

February 10, 2012 in Just Talking, Main Courses, Recipes, slide show recipes by Cathy

chicken pot pie

You Can PRINT or SAVE this recipe at the bottom of this post! :) Let’s Get Started!! The first thing you want to do is roast 2 small chickens (about 3 pounds each) and sprinkle them with salt, pepper, sage, thyme and summer savory (if you can find it…I grow it) and then shove a [...]

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Fried Egg Salad Sandwich – recipe

February 10, 2012 in Just Talking, Main Courses, Recipes, slide show recipes by Cathy

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I know this may sound weird “Fried Egg Salad Sandwich” but it’s really really good!  It’s got that flavour of a tangy egg salad sandwich but it’s also got the salty crispy bacon  and the warm creamy yolk oozing all over the place. It’s all the Foodie Bling Bling without spending a lot of  Cha-Ching! You can PRINT [...]

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The Big Crunch! – recipe

February 10, 2012 in Appetizers, Just Talking, Main Courses, Recipes, Side Dishes, slide show recipes by Cathy

The Big Crunch

These chicken wings are super crunchy!!  Have them as they are or pour bbq sauce or hot sauce over the top.  It’s up to you! You Can PRINT or SAVE this recipe at the bottom of this post!! :) First mix the buttermilk and the hotsauce together.  Add the chicken wings.  Toss to coat.  Leave [...]

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Drunk Toast – recipe

February 10, 2012 in Main Courses, Recipes, slide show recipes by Cathy

Drunk Toast

This old English Dish – aka Welsh Rarebit – made my way!!!! Nummy Num Numsssss!!!! Print Add this recipe to ZipList! Drunk Toast Ingredients1/2 – 250 gram package of Cream Cheese 1 cup(s) of Sharp Old Cheddar Cheese 1/2 cup(s) of Swiss Cheese 1/4 tsp. of Cayenne Pepper 1/2 tsp. of Worcestershire Sauce 1 tsp. [...]

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